Les Cubes Marbella: A Fantastic Journey of Flavours
Les Cubes Marbella

Les Cubes is an experience in four dimensions that we developed in three buckets: C’est la vie (gastro), Kalinka Malinka (gastro), and a lounge bar To Be or Not to Be (drinks and lounge).

Les Cubes is an experience in four dimensions that we developed in three buckets: C’est la vie, Kalinka Malinka, and a lounge bar To Be or Not to Be. We are in a world of sensations, a call to the senses — sight, hearing, taste, and, naturally, smell. Our guests are offered not only delicious meals, but can also enjoy live entertainment and stellar performances.

Les Cubes has a special cheese cellar with more than 20 national and international references. Our cheese platters are modified according to the availability of certain certificates of origin. We serve cheese with homemade tomato jam, dates, honey, nuts, and gingerbread cookies. A special way to end a meal!

For Les Cubes, it is very important that everything surrounding the food and wine is the perfect complement for the enjoyment of the senses. Good wine needs good glassware as well as the best culinary creations. Therefore, we boast the best brands like Rosenthal, Bernardaud (Limoges), Sambonet, Schott, and Villeroy&Bosch to create the perfect accompaniment for all your selections. We hope you enjoy them as much our creations!

Ladislao Comins is the chef of Les Cubes, boasting the following awards:

Runner-up of Carlos Llorca National Competition (2007);
Champion of Comunicdad Valenciana at the Chef of the Year Competition:
Runner-up of Kitchen with Saffron co-organised by the city of Novelda

Les Cubes

Urb. Oasis Club C.N. 340 KM 183
29602 Marbella

Phone: +34 952 868 396

Mobile: +34 626 705 435
E-Mail: reservas@lescubesmarbella.com

Opening times

Mon-Sun: 13:00-2:00

Source: www.i-marbella.com


Wednesday January 27th, 2016